About us
Our multidisciplinary team consists of experts who possess demonstrated skills across the fisheries development and seafood sectors.

Timo Vetriö
Seafood Business Expert
- Seafood business, export and management
- New products / Processing technologies / Product development
- Production lines / Factory layouts
- Fishery supply-chain and value-chain structures (in-depth knowledge)
- FMCG (Fast Moving Consumer Goods)
- Byproducts utilization
- Aquaculture technology
- Recirculation Aquaculture Systems (RAS)
- Aquaponics
- In-depth market analyses
- Supplier audits / certifications
- Trade policy analysis
- Mergers, acquisitions, and liquidations

Petri Suuronen
Fisheries Expert
- Fisheries development
- Digitalization of vessel operation and performance
- Technologies to reduce environmental impacts of fishing
- Technologies to improve the efficiency and profitability of fishing
- Machine vision solutions for the inspection of catch composition
- Smart-trawling technologies
- Alternative fishing technologies
- Solutions to reduce seal-induced damages in fisheries
- Ghost fishing mitigation
- Project development support

David Stenman
Fisheries and Aquaculture value chain Expert
- Fish farm design and engineering
- Project management in all phases of aquaculture projects – from early phase concept development to detailed design, execution and start-up.
- Expertise in fish farm upgrading and troubleshooting.
- Environmental permits, processes, descriptions and investigations
- Aquaponics, horticulture, free range and aquaculture and combinations
- Water treatment expertise – systems, biology, chemistry, technology and equipment
- Process economics
- Chemistry, biochemistry and environmental chemistry

Drake Ssempijja
Fisheries and Aquaculture Technology Specialist
- Sustainable fisheries and aquaculture development in Africa
- Fisheries business development services and value chain analysis
- Improving utilization of healthy fish stocks
- Reduction of plastic pollution from the fisheries in Africa
- Climate resilient fishery management strategies
- Strategies to improve fish trade and marketing in Africa
- Diagnostics of efficiency and effectiveness of aquaculture establishments in Africa
- Environmentally friendly fishing gear design to reduce fishing impact

Ibrahim Elsira
Fisheries specialist
Fisheries specialist with seven intensive years of work experience on fisheries and aquaculture with strong background in R4D project management, his expertise span between:
- Fisheries Stock Assessment.
- Fishing gear assessment and development.
- Fisheries management and governance.
- Digitalization of fisheries and fight against Illegal, unreported and unregulated (IUU) fishing.
- Intensive aquaculture system, In-Pond Raceway System (IPRS).
- Integrated Agriculture-aquaculture systems.
- Aquatic food system supply chain analysis and assessment.
Work experience countries include: Egypt, Eritrea, Ethiopia and Morocco

Linnéa Engström
Expert in Sustainability, Gender Equality, and Leadership
- Sustainability strategy (environmental and social)
- Gender equality and women’s rights advocacy
- Political work within the EU (environment, climate, fisheries)
- Policy and legislative analysis
- International cooperation and development aid
- Communication, PR, and crisis management
- Capital raising and fund communication
- Strategic organizational development
- Operational and budget planning
- Team leadership and human resources
- Campaign development and marketing
- Certification and sustainability assessments
- Public affairs and policy influence
- Mentoring programs and women’s networks
- Cross-sector experience: NGO, political, and private sector

Rajesh Kumaramenon
Seafood Consulting Specialist
- Lead Auditor / Consultant / Advisor for CFP (ISO 14064), QMS (ISO 9001), FSMS (ISO 22000, BRC, FSSC 22000), OHSAS, HACCP, EMS (ISO 14001), SA 8000 and ISO 17025 standards.
- Strategic leader and expert in disclosure and reporting across various ESG frameworks (BRSR, CSRD, GRI) and sustainability standards.
- Strategic partner in new product, process and vendor development, customer complaint handling, and operational excellence.
- Subject matter expert in food industry regulations and R&D.

